One Inch World

I am lost deep in the black hole of moving hell. Okay, perhaps not quite that bad. But I swear I haven’t done anything other than unpack boxes and buy bookshelves for the last three weeks. The light is starting to come out though, Saturday we finally unpacked the paints, and yesterday I cleared enough space to dust off my ancient Singer Featherweight. (I’ve been borrowing my ex-housemates modern sewing machine for the last 6 years…) She still runs, her name is Elizabeth, and she was my mother’s in college. I think I need to get her serviced pretty badly though, she’s sounding kind of chattery, and I think I’m missing a screw from the bobbin assembly…

Anyhow, here are some awful pictures of Rebecca’s sewing, from two months ago. The next several posts will all be things several months old, before moving took over my life!

Rebecca has been sewing felt recently. For Christmas D-Pa got her a stack of craft felt of her very own. This is a heart that one of us cut out, can’t remember. I think she cut it out… it was for Daddy, went something like: “This heart is for Daddy.” “You’re cutting a hole in it?” “Daddy has a hole in his heart and all the blood is coming out.” “Oh?” “Now I’m taping it up.” “Mom, make a needle for me, I want to sew it to my skirt.” “Oh sure, why not.” “Now Daddy’s heart is stuck to my skirt, and I’ll show everyone at school tomorrow.” Two months and it’s still on there.

Yes, the color on this is awful. We did this at Nenny & D-Pa’s house over winter vacation. Rebecca said she wanted to make a donut, so I cut out two teal circles for her. Yes, she chose the color. First she sewed around the ring in the middle, then she said she wanted to put strawberries on it. So I cut out some strawberries, and she randomly stitched everything together. Then she wanted to stuff it. Sweetie, that’s really the wrong order to do things in, but who’s fault is that really? Sigh. Okay. So I started forcing stuffing in between the front and back between the strawberry stitching, holding the edges shut so that Rebecca could whip stitch around the edges. It ended up plumping up reasonably, luckily she wasn’t very thorough about sewing down the strawberries, because Mama’s always have to make these things work out, right?

By next week maybe I will have unpacked her felt and she can get back to work again. Actually, the biggest stumbling block to that right now: I bought a second hand wood bookcase for craft supplies, sight unseen, or in this case un-sniffed. It reeks of either perfume, incense or ill conceived fake teak scent. Any ideas how to get rid of it? I’m afraid the scent is somehow embedded in the finish and I’m very upset about the whole thing. It looks very nice, but the smell is making my throat raw.

Look at that absorbed concentration! Present your child with some halved avocados, a spoon, a bowl, a masher, and an open jar of salsa and they can make guacamole for dinner for you. Or at least start it. Important and appreciated work for the family. Also great fine motor work and strengthening with all that scooping.

Notice the haircut? That was a christmas morning present. She’s been wanting that consistently for quite a while, and now that it’s done I like it too, surprisingly enough! (I’m firmly in the long hair camp myself.) She slouched quite a lot when I was cutting off her ponytail, when it was off and she straightened up I was rather shocked at how short she had managed to get it without my noticing! Chin length in front, but up above her hairline in back. And so she ended up with a reverse bob, because that was what happened, and it was practically instantly exactly the haircut that she should have had, no getting used to it period, no who’s child are you? And I would have had no idea how to get there if it hadn’t happened by accident!

I’m back from vacation in modem land, and I have a lot of catching up to do on this blog! I think I need some kind of schedule, craft, homeschool, and kid art once a week on their own days, but I haven’t gotten there yet!

This is a carrot. Carrot leaves look nothing like that in reality, but I’m pretty sure I’ve never seen a soft carrot with a realistic top. Only plastic ones.

This carrot is a basic cone pattern, with velcro patches holding it together. I’d really like to get some colored velcro for projects like this, and making sushi rolls, I’ve seen some really cute patterns that use colored velcro. I used random orange fabric patches to make the pieces I cut the cone sections out of, which I like. The construction is pretty messy though! I tried to get away with sewing the tiny circles on with the sewing machine. That never works…

We had our sort-of annual gingerbread house making party yesterday, and it was a lot of fun. This year I skipped the nervous breakdown inducing making of 50 billion slabs of gingerbread, and we all used graham crackers. They work better than 3/8″ thick slabs of gingerbread anyway, they aren’t as heavy, although they don’t taste as good. I tried calling a local bakery, but they laughed at me. Someone mentioned they sold slabs at Nobb Hill, so maybe I’ll try that next year.

Anyway, there was plenty of candy and icing and graham crackers, and at least 10 houses constructed. My best friend and I collaborated on Donaldson Castle, complete with body hanging from the ramparts…

Today, through Kiva.org, I loaned $50 to a tailor in Ghana. Join me in my December drive to give a helping hand to people in poverty.

Isn’t this LED beautiful with its leads bent around in loops? I finally broke out the conductive thread and velcro for a soft circuit. And, man, that velcro is expensive stuff. $16.50 for a foot long strip 1″ wide.

Also, two thumbs up for the spinach, cream cheese and sardine sandwich on whole wheat. Maybe it could have used a little honey.

Finally finally finally! This is what I’ve been working on for the last month besides my 2007 photo book. And suddenly I find I have nothing to say… I think the pattern came out nicely though, this time I decided to illustrate it instead of photographing it. I like how it looks, it isn’t overloaded with pictures for each tiny step, and I think the illustrations are easier to understand. I wanted to get this done further before the holidays, but it’s pretty easy to make, so maybe I’ll get some adventurous takers.

I think finding wheels is a little intimidating, so I put some sets of those up for sale in my shop too, although I really don’t want to get into the business of selling wheels. If I was a business major I’m sure I’d think it was great and call it something like horizontal productization or leveraged diversification or something, but there’s a reason I’m not a business major, and I don’t run a store. Because I want to make things, not resell them. Except, now I have a store. Hrm.

On a separate note, Thanksgiving was really low key at our house this year. We were going to go over to a friends for a group shindig, but Rebecca got sick Tuesday night. Thursday it got to be time to cook dinner, well, 20 minutes until dinner is supposed to be ready is a little late to start, and I felt lame that we didn’t have anything Thanksgiving-ish. So in 40 minutes I managed to cook elbow noodles (Rebecca survives half on whole wheat noodles and half on milk and fruit), sour cranberry relish, biscuit wrapped chicken sausage bits, and roasted chestnuts. And the biscuits didn’t come out of a pop-tube either. We opened a bottle of wine, and had the chocolate cream pie Jesse made for the party for dessert ourselves. I was quite pleased with my adrenaline fueled speed cooking session. It brought back the days when we used to have Iron Chef cooking parties at our house.

I should probably have some kind of giveaway now, shouldn’t I? Maybe tomorrow.